Discover popular Mumbai rainy season snacks like vada pav, bhel puri, and cutting chai. Explore iconic street foods perfect for monsoon munching in India's vibrant city.
This iconic Mumbai street food consists of a spicy potato fritter (vada) sandwiched between a soft bun (pav) and served with chutneys. It's a favorite snack during any season, including the rainy months.
These are popular chaat items in Mumbai. Bhel puri is a mixture of puffed rice, vegetables, chutneys, and spices, while sev puri consists of small puris filled with potatoes, onions, chutneys, and topped with sev.
A spicy curry made from sprouted moth beans (matki) or mixed sprouts, topped with farsan (crunchy snack mix), onions, and lemon juice. It is typically eaten with pav (bread).
Roasted or boiled corn on the cob, often seasoned with salt, chili powder, and lime juice, is a popular street snack enjoyed during the monsoon season.
While not a snack per se, cutting chai is a quintessential accompaniment to Mumbai's street snacks, especially during rainy weather.
This is a Maharashtrian snack where slices of onion are coated in gram flour batter and deep-fried to make crispy onion fritters.
A spicy mashed vegetable curry (bhaji) served with buttered pav (bread). It's a hearty and filling snack enjoyed by Mumbaikars throughout the year.