Global Lentils Flour Market Research Report 2026(Status And Outlook)

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Base Year
2026
Forecast Period
2024-2029
Pages
129
Industry
Food
Regions
Global
Updated
February 2026

Report Overview


Report Overview
Lentils are a type of legumes and are the world’s oldest fertilized legumes. Lentil flour provides a huge amount of fibers and proteins necessary for the human body.

The global Lentils Flour market size was estimated at USD 6395.0 million in 2025 and is projected to grow at a compound annual growth rate (CAGR) of 12.10% during the forecast period.

This report offers a comprehensive and in-depth analysis of the global Lentils Flour market, covering all critical facets from a broad macroeconomic overview to detailed micro-level insights. It examines market size, competitive landscape, emerging development trends, niche segments, key drivers and challenges, as well as conducts SWOT and value chain analyses.

The insights provided enable readers to understand the competitive dynamics within the industry and formulate effective strategies to enhance profitability and market positioning. Additionally, the report presents a clear framework for evaluating the current status and future outlook of business organizations operating in this sector.

A significant focus of this report lies in the competitive landscape of the global Lentils Flour market. It offers detailed profiles of major players, including their market shares, performance metrics, product portfolios, and operational status. This enables stakeholders to identify leading competitors and gain a nuanced understanding of market rivalry and structure.

In summary, this report serves as an essential resource for industry participants, investors, researchers, consultants, and business strategists, as well as anyone planning to enter or expand their presence in the Lentils Flour market.
Global Lentils Flour Market: Market Segmentation Analysis
This research report provides a detailed segmentation of the market by region (country), key manufacturers, product type, and application. Market segmentation divides the overall market into distinct subsets based on factors such as product categories, end-user industries, geographic locations, and other relevant criteria.
A clear understanding of these market segments enables decision-makers to tailor their product development, sales, and marketing strategies more effectively to meet the unique needs of each segment. Leveraging market segmentation insights can significantly enhance targeted approaches, optimize resource allocation, and accelerate product innovation cycles by aligning offerings with the specific demands of diverse customer groups.
Key Company
McKenzies Foods
PureLiving
Blue Mountain Organics
Bunge
Grain Millers
Bob’s Red Mill
Ceres Organics

Market Segmentation (by Type)
Organic Lentils Flour
Conventional Lentils Flour

Market Segmentation (by Application)
Supermarket
Convenience Store
Online Store
Others

Geographic Segmentation
North America (USA, Canada, Mexico)
Europe (Germany, UK, France, Russia, Italy, Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)
South America (Brazil, Argentina, Columbia, Rest of South America)
The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)

Key Benefits of This Market Research:
Industry drivers, restraints, and opportunities covered in the study
Neutral perspective on the market performance
Recent industry trends and developments
Competitive landscape & strategies of key players
Potential & niche segments and regions exhibiting promising growth covered
Historical, current, and projected market size, in terms of value
In-depth analysis of the Lentils Flour Market
Overview of the regional outlook of the Lentils Flour Market:

Customization of the Report
In case of any queries or customization requirements, please connect with our sales team, who will ensure that your requirements are met.
Chapter Outline
Chapter 1 mainly introduces the statistical scope of the report, market division standards, and market research methods.

Chapter 2 is an executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the Lentils Flour Market and its likely evolution in the short to mid-term, and long term.

Chapter 3 makes a detailed analysis of the markets competitive landscape of the market and provides the market share, capacity, output, price, latest development plan, merger, and acquisition information of the main manufacturers in the market.

Chapter 4 is the analysis of the whole market industrial chain, including the upstream and downstream of the industry, as well as Porters five forces analysis.

Chapter 5 introduces the latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.

Chapter 6 provides the analysis of various market segments according to product types, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.

Chapter 7 provides the analysis of various market segments according to application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.

Chapter 8 provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.

Chapter 9 shares the main producing countries of Lentils Flour, their output value, profit level, regional supply, production capacity layout, etc. from the supply side.

Chapter 10 introduces the basic situation of the main companies in the market in detail, including product sales revenue, sales volume, price, gross profit margin, market share, product introduction, recent development, etc.

Chapter 11 provides a quantitative analysis of the market size and development potential of each region in the next five years.

Chapter 12 provides a quantitative analysis of the market size and development potential of each market segment in the next five years.

Chapter 13 is the main points and conclusions of the report.

Key Reasons to Buy this Report:
Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change
This enables you to anticipate market changes to remain ahead of your competitors
You will be able to copy data from the Excel spreadsheet straight into your marketing plans, business presentations, or other strategic documents
The concise analysis, clear graph, and table format will enable you to pinpoint the information you require quickly
Provision of market value data for each segment and sub-segment
Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled
Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players
The current as well as the future market outlook of the industry concerning recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
Includes in-depth analysis of the market from various perspectives through Porter’s five forces analysis
Provides insight into the market through Value Chain
Market dynamics scenario, along with growth opportunities of the market in the years to come
6-month post-sales analyst support
Customization of the Report
In case of any queries or customization requirements, please connect with our sales team, who will ensure that your requirements are met.



Table of Contents

  • 1 Research Methodology and Statistical Scope
    • 1.1 Market Definition and Statistical Scope of Lentils Flour
    • 1.2 Key Market Segments
      • 1.2.1 Lentils Flour Segment by Type
      • 1.2.2 Lentils Flour Segment by Application
    • 1.3 Methodology & Sources of Information
      • 1.3.1 Research Methodology
      • 1.3.2 Research Process
      • 1.3.3 Market Breakdown and Data Triangulation
      • 1.3.4 Base Year
      • 1.3.5 Report Assumptions & Caveats
  • 2 Lentils Flour Market Overview
    • 2.1 Global Market Overview
      • 2.1.1 Global Lentils Flour Market Size (M USD) Estimates and Forecasts (2020-2035)
      • 2.1.2 Global Lentils Flour Sales Estimates and Forecasts (2020-2035)
    • 2.2 Market Segment Executive Summary
    • 2.3 Global Market Size by Region
  • 3 Lentils Flour Market Competitive Landscape
    • 3.1 Company Assessment Quadrant
    • 3.2 Global Lentils Flour Product Life Cycle
    • 3.3 Global Lentils Flour Sales by Manufacturers (2020-2025)
    • 3.4 Global Lentils Flour Revenue Market Share by Manufacturers (2020-2025)
    • 3.5 Lentils Flour Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
    • 3.6 Global Lentils Flour Average Price by Manufacturers (2020-2025)
    • 3.7 Manufacturers’ Manufacturing Sites, Areas Served, and Product Types
    • 3.8 Lentils Flour Market Competitive Situation and Trends
      • 3.8.1 Lentils Flour Market Concentration Rate
      • 3.8.2 Global 5 and 10 Largest Lentils Flour Players Market Share by Revenue
      • 3.8.3 Mergers & Acquisitions, Expansion
  • 4 Lentils Flour Industry Chain Analysis
    • 4.1 Lentils Flour Industry Chain Analysis
    • 4.2 Market Overview of Key Raw Materials
    • 4.3 Midstream Market Analysis
    • 4.4 Downstream Customer Analysis
  • 5 The Development and Dynamics of Lentils Flour Market
    • 5.1 Key Development Trends
    • 5.2 Driving Factors
    • 5.3 Market Challenges
    • 5.4 Industry News
      • 5.4.1 New Product Developments
      • 5.4.2 Mergers & Acquisitions
      • 5.4.3 Expansions
      • 5.4.4 Collaboration/Supply Contracts
    • 5.5 PEST Analysis
      • 5.5.1 Industry Policies Analysis
      • 5.5.2 Economic Environment Analysis
      • 5.5.3 Social Environment Analysis
      • 5.5.4 Technological Environment Analysis
    • 5.6 Global Lentils Flour Market Porters Five Forces Analysis
      • 5.6.1 Global Trade Frictions
      • 5.6.2 U.S. Tariff Policy – April 2025
      • 5.6.3 Global Trade Frictions and Their Impacts to Lentils Flour Market
    • 5.7 ESG Ratings of Leading Companies
  • 6 Lentils Flour Market Segmentation by Type
    • 6.1 Evaluation Matrix of Segment Market Development Potential (Type)
    • 6.2 Global Lentils Flour Sales Market Share by Type (2020-2025)
    • 6.3 Global Lentils Flour Market Size by Type (2020-2025)
    • 6.4 Global Lentils Flour Price by Type (2020-2025)
  • 7 Lentils Flour Market Segmentation by Application
    • 7.1 Evaluation Matrix of Segment Market Development Potential (Application)
    • 7.2 Global Lentils Flour Market Sales by Application (2020-2025)
    • 7.3 Global Lentils Flour Market Size (M USD) by Application (2020-2025)
    • 7.4 Global Lentils Flour Sales Growth Rate by Application (2020-2025)
  • 8 Lentils Flour Market Sales by Region
    • 8.1 Global Lentils Flour Sales by Region
      • 8.1.1 Global Lentils Flour Sales by Region
      • 8.1.2 Global Lentils Flour Sales Market Share by Region
    • 8.2 Global Lentils Flour Market Size by Region
      • 8.2.1 Global Lentils Flour Market Size by Region
      • 8.2.2 Global Lentils Flour Market Size by Region
    • 8.3 North America
      • 8.3.1 North America Lentils Flour Sales by Country
      • 8.3.2 North America Lentils Flour Market Size by Country
      • 8.3.3 U.S. Market Overview
      • 8.3.4 Canada Market Overview
      • 8.3.5 Mexico Market Overview
    • 8.4 Europe
      • 8.4.1 Europe Lentils Flour Sales by Country
      • 8.4.2 Europe Lentils Flour Market Size by Country
      • 8.4.3 Germany Market Overview
      • 8.4.4 France Market Overview
      • 8.4.5 U.K. Market Overview
      • 8.4.6 Italy Market Overview
      • 8.4.7 Spain Market Overview
    • 8.5 Asia Pacific
      • 8.5.1 Asia Pacific Lentils Flour Sales by Region
      • 8.5.2 Asia Pacific Lentils Flour Market Size by Region
      • 8.5.3 China Market Overview
      • 8.5.4 Japan Market Overview
      • 8.5.5 South Korea Market Overview
      • 8.5.6 India Market Overview
      • 8.5.7 Southeast Asia Market Overview
    • 8.6 South America
      • 8.6.1 South America Lentils Flour Sales by Country
      • 8.6.2 South America Lentils Flour Market Size by Country
      • 8.6.3 Brazil Market Overview
      • 8.6.4 Argentina Market Overview
      • 8.6.5 Columbia Market Overview
    • 8.7 Middle East and Africa
      • 8.7.1 Middle East and Africa Lentils Flour Sales by Region
      • 8.7.2 Middle East and Africa Lentils Flour Market Size by Region
      • 8.7.3 Saudi Arabia Market Overview
      • 8.7.4 UAE Market Overview
      • 8.7.5 Egypt Market Overview
      • 8.7.6 Nigeria Market Overview
      • 8.7.7 South Africa Market Overview
  • 9 Lentils Flour Market Production by Region
    • 9.1 Global Production of Lentils Flour by Region(2020-2025)
    • 9.2 Global Lentils Flour Revenue Market Share by Region (2020-2025)
    • 9.3 Global Lentils Flour Production, Revenue, Price and Gross Margin (2020-2025)
    • 9.4 North America Lentils Flour Production
      • 9.4.1 North America Lentils Flour Production Growth Rate (2020-2025)
      • 9.4.2 North America Lentils Flour Production, Revenue, Price and Gross Margin (2020-2025)
    • 9.5 Europe Lentils Flour Production
      • 9.5.1 Europe Lentils Flour Production Growth Rate (2020-2025)
      • 9.5.2 Europe Lentils Flour Production, Revenue, Price and Gross Margin (2020-2025)
    • 9.6 Japan Lentils Flour Production (2020-2025)
      • 9.6.1 Japan Lentils Flour Production Growth Rate (2020-2025)
      • 9.6.2 Japan Lentils Flour Production, Revenue, Price and Gross Margin (2020-2025)
    • 9.7 China Lentils Flour Production (2020-2025)
      • 9.7.1 China Lentils Flour Production Growth Rate (2020-2025)
      • 9.7.2 China Lentils Flour Production, Revenue, Price and Gross Margin (2020-2025)
  • 10 Key Companies Profile
    • 10.1 McKenzies Foods
      • 10.1.1 McKenzies Foods Basic Information
      • 10.1.2 McKenzies Foods Lentils Flour Product Overview
      • 10.1.3 McKenzies Foods Lentils Flour Product Market Performance
      • 10.1.4 McKenzies Foods Business Overview
      • 10.1.5 McKenzies Foods SWOT Analysis
      • 10.1.6 McKenzies Foods Recent Developments
    • 10.2 PureLiving
      • 10.2.1 PureLiving Basic Information
      • 10.2.2 PureLiving Lentils Flour Product Overview
      • 10.2.3 PureLiving Lentils Flour Product Market Performance
      • 10.2.4 PureLiving Business Overview
      • 10.2.5 PureLiving SWOT Analysis
      • 10.2.6 PureLiving Recent Developments
    • 10.3 Blue Mountain Organics
      • 10.3.1 Blue Mountain Organics Basic Information
      • 10.3.2 Blue Mountain Organics Lentils Flour Product Overview
      • 10.3.3 Blue Mountain Organics Lentils Flour Product Market Performance
      • 10.3.4 Blue Mountain Organics Business Overview
      • 10.3.5 Blue Mountain Organics SWOT Analysis
      • 10.3.6 Blue Mountain Organics Recent Developments
    • 10.4 Bunge
      • 10.4.1 Bunge Basic Information
      • 10.4.2 Bunge Lentils Flour Product Overview
      • 10.4.3 Bunge Lentils Flour Product Market Performance
      • 10.4.4 Bunge Business Overview
      • 10.4.5 Bunge Recent Developments
    • 10.5 Grain Millers
      • 10.5.1 Grain Millers Basic Information
      • 10.5.2 Grain Millers Lentils Flour Product Overview
      • 10.5.3 Grain Millers Lentils Flour Product Market Performance
      • 10.5.4 Grain Millers Business Overview
      • 10.5.5 Grain Millers Recent Developments
    • 10.6 Bob’s Red Mill
      • 10.6.1 Bob’s Red Mill Basic Information
      • 10.6.2 Bob’s Red Mill Lentils Flour Product Overview
      • 10.6.3 Bob’s Red Mill Lentils Flour Product Market Performance
      • 10.6.4 Bob’s Red Mill Business Overview
      • 10.6.5 Bob’s Red Mill Recent Developments
    • 10.7 Ceres Organics
      • 10.7.1 Ceres Organics Basic Information
      • 10.7.2 Ceres Organics Lentils Flour Product Overview
      • 10.7.3 Ceres Organics Lentils Flour Product Market Performance
      • 10.7.4 Ceres Organics Business Overview
      • 10.7.5 Ceres Organics Recent Developments
  • 11 Lentils Flour Market Forecast by Region
    • 11.1 Global Lentils Flour Market Size Forecast
    • 11.2 Global Lentils Flour Market Forecast by Region
      • 11.2.1 North America Market Size Forecast by Country
      • 11.2.2 Europe Lentils Flour Market Size Forecast by Country
      • 11.2.3 Asia Pacific Lentils Flour Market Size Forecast by Region
      • 11.2.4 South America Lentils Flour Market Size Forecast by Country
      • 11.2.5 Middle East and Africa Forecasted Sales of Lentils Flour by Country
  • 12 Forecast Market by Type and by Application (2026-2035)
    • 12.1 Global Lentils Flour Market Forecast by Type (2026-2035)
      • 12.1.1 Global Forecasted Sales of Lentils Flour by Type (2026-2035)
      • 12.1.2 Global Lentils Flour Market Size Forecast by Type (2026-2035)
      • 12.1.3 Global Forecasted Price of Lentils Flour by Type (2026-2035)
    • 12.2 Global Lentils Flour Market Forecast by Application (2026-2035)
      • 12.2.1 Global Lentils Flour Sales (K MT) Forecast by Application
      • 12.2.2 Global Lentils Flour Market Size (M USD) Forecast by Application (2026-2035)
  • 13 Conclusion and Key Findings

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